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Plant Extracts
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| | | Green Tea Extract | | | | Product Name | Green Tea Extract | | | | | | Active Ingredient | Polyphenols, Catechin, EGCG, Caffein | | | | | Specification | Polyphenol50%-98.0% | | | | | Appearance | Light Brown powder | | | | | CAS No | 84650-60-2 | | | | Application | There are several compounds extracted from green tea including catechins which contain an enormous amount of hydroxyphenols that are easily oxidized, congregated and contracted, which explains its good anti-oxidation effect. Its anti-oxidation effect is 25-100 times as strong as those of vitamin C and E.It is widely used in medicines, agriculture, and chemical and food industries: prevents cardio-vascular disease, lowers the risk of cancer, decreases blood sugar and blood pressure, as well as viruses.In the food industry, the anti-oxidation agent is used for preserving food and cooking oils | | | | | Storage | Stored in cool & dry place
Kept away from strong light and heat | | | | | Package | 25kg/drum | | | |
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